Curried sausages with sultanas

Curried sausages with sultanas

Cooking tutorial with pictures, 配有照片的食谱教程 New Zealand Curried Sausages tomatoes, cream, sausage, banana, onion, carrot, sultanas, butter, coconut, cumin, turmeric, coriander till the sausage and onion are Hi everyone, because you were all such a great hep the first time with my stew question, I thought I might see if anyone has any tips with Curried Sausages! I took sausages out today for dinner and am going to make Curried Sausages with Mash Potatoes! Microwave Curried Sausages This recipe is an oldie but a goodie. Add the broccoli, carrots and sultanas. 2 carrots. Tune in to The Cook's Pantry each weekday on Channel 10. Drain and cool; REMOVE and discard the skins from the sausages and cut into 1cm diagonal slices; HEAT the oil in a saucepan and saute the onion for 4-5 minutes or until softened. This really is delicious, and it makes lots – it will store safely in the fridge for 2 or 3 days and can be easily reheated. Simmer uncovered for about five minutes or until thickened slightly. Stir in potato, crumbled stock cube, tomatoes, sultanas and 1 cup of water. nz While the sausages are cooking, making sure to stir them every now and again, cook the rice. 1/4 Cup of Sultanas. When the rice is ready, strain and serve onto plate. Curried Sausages . Reduce heat to low and simmer for 15-20 minutes. This recipe can be made in the slowcooker, just add uncooked sausages and cut up mid-way through cooking. Bookmark the permalink. It’s tasty, versatile and perfect for busy people or people watching their budget. jocelyn, I just put the sausages, chunks of carrots, sliced onions and chunks of potato, salt and pepper, a sliced apple and a few sultanas into the pot to simmer until everything is tender, then make a smooth paste with flour and curry powder to thicken. Stir through canned coconut milk. Ingredients. Switch off the flame and top with chopped coriander. Bring to boil. CURRIED SAUSAGES Ingredients: • 9 thin sausages • 1 onion • 1 cup diced carrot • 1 dessertspoon plum jam • 1½ cup water, with 2 beef cubes dissolved in it • 1 teaspoon curry • 2 apples • 1 cup sultanas • 1 cup diced celery • Little salt • 1 dessertspoon cornflour Method: Put sausages in saucepan and cover with cold water It was only after buying four of those big boys and placing them in my trolley that it occurred to me that I would have to now cook them in some manner, but by the time I got to the checkout I had made my decision and I have been hanging out to cook my very own recipe for Curried Sausages and Apples since. Great served with mashed potatoes or rice. In fact I don’t think I’ve ever come across anyone who doesn’t love good old fashioned curried sausages. It’s just really warming and hearty and satisfying; especially during the colder months. Add the apple, raisins and return the sausages to the pan and bring to the boil PLACE the sausages in a large saucepan and cover with water. So basically everyone makes curried sausages and thinks they're a local . Prick sausages and cook in a heavy-based frypan over medium heat or in an oven preheated to 200˚C fanbake until browned all over (20 minutes). Saut̩ carrot, onion and potato for 2 mins. Serve with steamed rice. First time making curried sausages at husbands request and he absolutely loved it, the curry was beautiful but the sausages weren’t quite cooked enough, I would prob pan fry or grill next time. Packed with flavours both mild and sweet, come see how we make this family favourite! I don’t use sultanas in my curried sausage recipe, for they get picked A very quick one i use is the m/foods recipe base curried sausages you only need to add cut carrots and an onion a cup of milk and some sultanas if you want ,all you do is cook sausages take out Hi everyone, because you were all such a great hep the first time with my stew question, I thought I might see if anyone has any tips with Curried Sausages! I took sausages out today for dinner and am going to make Curried Sausages with Mash Potatoes! Another recipe for curried sausages: Put a little oil in an electric frypan or large frypan and fry about 8 sausages until just brown on the outside. It's a great way to use up leftover sausages and, combined with a few pantry staples, is so quick and easy to prepare. You could also use sultanas (edit: just saw that the OP did use  Our kids just love this kid-friendly curried sausages recipe. Drain sausages. Add the sausages to heat through. didn't need the fruit chutney, was plenty sweet Curried Sausages from Food. Stir in chickpeas and sultanas. Beef sausages in a sweet curry sauce containing diced veggies and sultanas and served with rice For a budget friendly dinner, you can’t go past sausages. Simmer for 15 minutes or until potato is cooked and sauce is thick. Fry Onion and Bacon in oil until onion soft. Slice into rings or if desired small fingers. co. Curried sausages are quite popular comfort food in Australia, this is my recipe that I have made commercially for many years and have had lots of compliments for. Add stock and tomatoes to bowl. When sausages have cooled, remove the skins, and chop into thick even slices. 3 Cook on low for 6-8hrs. OldFashioned Curried Sausages recipe, Regional Newspapers – Vary the the curry powder, heat for about one minute, then add the soup, peas, sultanas or  Aug 7, 2013 Curried Sausages was one of Nana's most asked-for dinners. Curried Sausages 1 kg Sausages Thin Fruity curried sausages. Add chopped apple, curry powder and sultanas, stir well. 1-2 tbsp vegetable stock paste (recipe here – thermomix or non-thermomix method) 2-3 cups water (use less if you prefer a thicker sauce) 1kg beef sausages (grass fed, preservative free if you can) handful sultanas 4. Make in the slow cooker, pressure cooker or stove. I once saw a photo of some being cooked in an electric frypan Curried sausages recipe by Margaret Fulton - Prick sausages, place in a baking dish and bake in a preheated moderately slow oven (160°C) for 15–20 minutes or until well cooked. I put mine in raw but for those who prefer you can pre boil them to remove skins. Also added onion & garlic, sultanas & replaced tomato sauce w/ chunkier home made tomato relish. Add stock and boil until contents thicken, then add sultanas, sausages and lemon juice. Today we want to share with you this classic Australian recipe for the Best Curried Sausages everrrrr. Coat sausages in curry mixture, add stock and tomatoes. You can make this with gluten free flour & sausages. Curried sausage casserole then boil sausages for 5 minutes or until cooked. Pin it to your Easy Dinners board to SAVE it for later! Follow Eazy Peazy Mealz on Pinterest for more great tips, ideas and recipes! Hey guys, Laura and Sarah here from Wandercooks. Curried Sausages John R. Prep time 10 minutes Cooking Time 20 minutes Ingredients (serves 4) 1 kg thick beef sausages 1 tbs peanut oil 1 medium brown onion, sliced 2 tbs curry powder 1 cup (250ml) beef stock 400g can diced tomatoes 1 cup (150g) frozen peas 1/2 cup sultanas Serve with naan or rice Method Place sausages in large pan, cover with Sausages cooked in a classic curry sauce. Slice and set aside. Add curry powder; cook and stir for 30 seconds or until fragrant. Sweet curried sausages. Jamie's sausage recipes are sure to be firm family favourites, including many recipes which are perfect for whipping up as a quick and easy midweek meal. The gravy is hearty and fragrant, and the flavours are simple but satisfying. Simple Curried Sausages are suitable to freeze for up to two months. Grill the sausages. Add the apple, raisins and return the sausages to the pan and bring to the boil. Carrots and/or peas also bulk up this meal and add to your daily vegie intake. 7. 3. While sausages are cooking, heat oil in a large pot, add onions to the pan and cook over medium-low heat until onions are very soft and starting to brown (12 minutes). 4 Fry off for 2-3 minutes. Bring to the boil and simmer for 15 mins. Stir in the curry powder and plain flour and cook for a further 1-2 min. My mother used to make it with curry powder and *gag* put sultanas and apples in it! And she wondered why I never liked "curry". Cover the contents with water and bring to a simmer. 500ml Hot Water  Curried Sausages recipe: Aussie recipe from Bundaberg - A bit different from the traditional style (Tropical Curry) Brad says get rid of sultanas. Add sausages and cook 5 mins reverse 100 o C soft speed. 2 Add vegetables, curry powder and stock. Notes So back to the Curried Sausages with Sultanas & Cherries. Bring to the boil then Source & History. Tips/Hints: Use as little or as much curry powder to your preference. Stir through apple and peas and cook for a further 10 minutes. New Zealand Curried Sausages tomatoes, cream, sausage, banana, onion, carrot, sultanas, butter, coconut, cumin, turmeric, coriander Using at least a 4 litre saucepan boil sausages until cooked, then remove skins and slice into even pieces. Add Curry powder and stir through until well mixed. In a large saucepan, on medium heat, add oil, and cook onion until soft. Par boiling the sausages first removes most of the fat and you can make the curry mild or strong depending on your taste buds. It passed the Andrew test – meaning he liked it enough to request that I make it again, so I thought I might put it up here for the rest of you. 1 Large Peeled and diced Apple. To take the 'edge' off the curry powder, some old recipes say to add a tablespoon of plum jam near the end of cooking. Remove skins from sausages. Drain and allow to cool. Grandma's curried sausages. Drain sausages, reserving 3 tablespoons fat. 1. Leave to simmer for 30 - 40 minutes (stirring occasionally). 1 cup sultanas 3/4ish cup of Thai red curry paste 1 can pineapple chunks in juice 2 cups water I browned the sausages in a pan for a short time, then moved them to the pre-warmed slow cooker (set to high). Place sausages into a pot of boiling water and simmer for 5 min. 2 recipes in one both cooked in the new Ninja Foodi. Serve with rice. Season with salt and pepper to taste. Cook for a further five minutes until thickened and peas are heated through. This cosy, family pleasing dish has incredible flavours of apples, raisins and coriander. There’s just something so comforting about a curry on a cold night! This is a perfect midweek meal and the kids love it. Add peas and sultanas. I really miss my beautiful Nana, who passed away last year, but every time I cook one of her recipes I feel her with me. curried sausages jamie oliver recipes with photo and preparation instructions Curried sausages - an old-fashioned Aussie classic by HobbitSeamstress via Android Apr 10 2018 3 large potatoes, skin on, cut into bite-sized pieces (this is a 6L slow cooker). Delicately poached sausages, juicy sultanas, curry powder … it’s probably best if you don’t think about what you’re eating. Parboil sausages. Slip skins off sausages and slice. Ingredients: 2 table spoons olive oil 1 onion 1 cup of peas 8 sausages 2 table spoons of keens curry powder 2 table spoons of plain flower 2 table spoons of cream 2 cups of chicken stock. Curried Sausages - yum, will always cook curried sausage this way from now on. 1 carrot 2 stalks celery 200 g basmati rice 1 litre water 1 Kg Beef Sausages 2 Large Onions, Peeled & Halved 2 clove of garlic 25 g olive oil 4 tsp curry powder Add the sausages into the sausce and then add the apple and sultanas (if you really like fruit you can add more apple and sultanas too - whatever you like) Cook until the flavours have mixed and everything is hot. Did you The sausages that you use can profoundly influence the outcome of this dish so if you can afford it, try to buy some decent quality ones. *Add the remaining ingredients (not the sausages) to the bowl and cook for 5 mins 100 o C on reverse, speed 1 with MC off. Bring to a simmer, cover and cook for about five minutes. 1/2 cup sultanas. Just to make a few things clear, I loved curried sausage night, we use to have big fat beef sausages and mum would boil them before making the actual curry. She would cut them into slices so they were easy to eat for us youngsters. See more Auto-Import recipes from the all over the web & keep them in one place! Add your own recipes and organize into searchable cookbooks; Access your recipes from anywhere on your smart devices Curried Sausages was one of Nana’s most asked-for dinners. This is so Curried Pork with Apples and Sultanas This recipe for a traditional Australian curry is from the Sydney Morning Herald 's Household Notes column on 28 February 1928. Add curry powder, brown sugar, Worcestershire sauce and tomato paste. Serving suggestion: serve with crusty bread. Stir in the curry powder, heat for about one minute, then add the soup, peas, sultanas or raisins, water, stock powder and pepper. Yep. Adjustsalt to taste. Add sultanas and combined milk, 1½ cups (375mL) water and MAGGI Recipe Base. Page 3 of 4 - Curried Sausages Love or Hate - posted in Miscellaneous: I have never eaten curried sausages, and hopefully never shall. Adjust the quantity of curry powder to suit your taste. Simmer uncovered 10 minutes or until sausages are cooked through, stir occasionally. Return sausages to the pan along with stock, sultanas and Peel the cooled sausages and cut into 4cm - 5cm lengths. Stir through tomato sauce and chicken stock then add back sausages along with the sultanas. com: Curried sausages are quite popular comfort food in Australia, this is my recipe that I have made commercially for many years and have had lots of compliments for. It was too spicy for the 10yr old and I didn’t add the sultanas. Add the sliced raw sausages, sauteing along with the onions. Bring to the boil and simmer for 10-12 minutes or until the sausages are cooked. Plumrose Premium Curried Sausages Heat oil in a large pan, and cook sausages for 3 minutes. Bring to boil then drain. Our kids just love this kid-friendly curried sausages recipe. Bring to a boil over high heat & hold boil for 2 or 3 minutes. I normally use spring onions. by Greer Worsley Curried sausages is an old-fashioned family favourite. Packed with flavours both mild and sweet, come see how we make this family favourite! I don’t use sultanas in my curried sausage recipe, for they get picked Stir through tomato sauce and chicken stock then add back sausages along with the sultanas. This recipe for our easy sweet beef curry with apple & sultanas makes a great family dinner idea. 5. Stir through the beans, cream, coriander and spinach and cook for a further five minutes. This curried sausages dish is an excellent recipe if you find yourself with a ton of leftover sausages. You can add fruit, such as sultanas and apples, if you like your curry with a fruity kick. Cook on low for 7hrs. . Just enjoy! Ann Curried Sausages Serves: 4. Best Curried Sausages Recipe, perfect comfort food, dinner for the whole family Best Curried Sausages Recipe - Creamy, easy deliciousness in a warming bowl ready to chow down with a side of fresh mash potato. Cook for 2 minutes. Return to the pan, along with a couple of sliced onions (red or white) and a couple of sliced (or crushed) cloves of garlic. 5 Add curry powder and stir through. Nothing is as comforting as a big plate of traditional curried sausages. Cover sausages in water in a large saucepan, and bring to the boil, making sure to pierce each one, so the oil escapes. Yoghurt, to   1 kg thick sausages; 1 can (400ml) coconut milk/cream; 1 diced apple; 1 chopped onion; 1/2 cup sultanas; 1 packet Continental Dutch Curry and Rice soup mix. This recipe My husband made curried sausages recently and all he did was add a pkt of Maggi Curried Sausages mix (mixed with the correct quantity of water) to sliced sausages, onion and sultanas in a casserole dish. Add the sausages and simmer for a further five minutes. Cool, then cut into bite-sized chunks. Loosely cover ingredients with baking paper. Curried sausages have to be a classic home style meal, one that gives comfort no matter when you eat them, either served with mashed potato or steamed rice. Okay guys, so today we want to share with you this classic Boil your sausages and some eggs until cooked. Cook the rice. You can adjust the type of veg used according to your family's tastes. Stir 1 minute on reverse at speed 1 to coat sausages in curry mix. Add curry powder, stir for 2 minutes. 2 apples peeled, cored and chopped into 2cm cubes; 2 tbsp sultanas; Salt and pepper to taste  Join Michael Weldon as he creates his Curried Sausages recipe. Season to taste with salt and pepper. Add sultanas, carrots, corn, onions and mushrooms (make sure the vegetables have been cut into chunky portions) and bring to simmer. Stir in peas and sultanas, cook a further 3 minutes. 7 Mix through thoroughly 8 Add Hot water. Heat 2 tablespoons of oil in a large saucepan over a medium heat, add the sausages and brown all over, remove and set aside. Serve with rice   As a 77 year old novice cook ( my wife of 53 years loved cooking hence I was not used in the kitchen ) Ihave now made this recipe twice and loved it and had  Apr 23, 2015 1 Tablespoon Chutney or Tomato Relish. Recipe Curried Sausages by faffa_70, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Main dishes - meat. Curried Sausages. It's a sweet curry made from leftover roast pork, with curry powder and cayenne for flavour and heat and lemon juice for sharpness. Curried sausages is very economical, tasty and filling. It included sultanas and apples. Cut sausages into slices and eggs into bits. There are many recipes for curried sausages, but this one beautifully balances the spiciness of KEEN’S curry powder with the sweetness of apples and raisins, for a creamy sweet spicy sauce. Next mix in the curry powder and plain flour, followed by diced tomatoes and stock. Serve with creamy mashed potato and seasonal vegetables. Make a basic white sauce with a few good tablespoons of curry powder (or more if you actually want some heat) and some sultanas chucked in (you can fight over them or pick them out later). Heat oil in large pan,cook onion for about 3 minutes or until soft. A new twist on curried sausages in the slow cooker As you have probably worked out I love Dear Husbands slow cooker. This dish has a great taste and is not spicy. Ingredients 750g thick beef sausages olive oil 1 onion, sliced 1 red capsicum, sliced 2 tbsp curry powder 1 cup beef stock 400g can diced tomatoes ½ cup peas ½ cup sultanas Curried Sausages & Rice Ninja Foodi cheekyricho cooking video recipe ep. Return sausages to the pan along with stock, sultanas and chutney. Add sausages to the curry mix. Cover the rice with the curried sausages and garnish with whatever you desire. Fast & simple, this is a typical Kiwi curry dish. ( Not usually required). Disolve the beef stock cube in the water (or use ready made stock) Add all the ingredients except the curry and cornflour. Grilled sausages, onion slivers and green peas smothered in a thick curry gravy – it’s a satisfying and nourishing dinner everybody will love. Set aside. Bring to the boil and then cover pot and reduce to a simmer cooking for 25 minutes or until potatoes are cooked through. 1 zucchini. Stir in peas, sultanas and chutney. 500g pumpkin. Yesterday I decided to give his favourite cold weather meal a trial in the slow cooker, I didn't use his old recipe of curry powder, boiled sausages and rounds of carrots either. Bring to a simmer. See more This is a family favourite for curried sausages and veg. Jul 25, 2016 Enjoy the Best Curried Sausages for seriously good comfort food, Aussie style. Add the chichen stock, apple, tomato sauce, soya sauce, Lea & Perrin sauce, Brown sugar and sliced carrot and simmer for 1 hour with lid on saucepan. 1 large brown onion. Heat oil in a large non-stick frying pan over medium heat and cook onion for 5 min. This Thermomix Curried Sausages recipe has that classic curried sausage taste with a whole bunch of veggies added for goodness PLUS… it comes in at $10 for the whole meal. Return sausages to pan and cook until heated. Add onion and capsicum; cook and stir for 5 minutes or until soft. A favourite with many families, this curried suasages recipe has a mild curry flavour combined with spicy chutney and sweet jam so are suitable for even the youngest kids in the family. Get every recipe from Encyclopedia of Food and Cookery by Margaret Fulton 1/2 Cup Sultanas (Don't be put of by the Sultanas they are beautiful in this) Place sausages in saucepan and cover with cold water. 1 cup (250ml) Massel beef stock. Once cooked, add first measure of water. A great way to tizzy them up is to turn them into a lip-smackingly-good curry. Add flour, stir for a further 1 minute. It's tasty Add a handful of sultanas or sliced dried dates for a sweeter curry. 2 apples. Curried sausages is an old-fashioned family favourite. Bring this to a boil and simmer and cook for 10-15 minutes till the potatoes are cooked through. Pour in chicken stock, mix well to create a sauce. Thinly slice onion; sautee in cooking oil with 1tbsp Keen's Curry Powder. 1 sliced Banana. 1 Add oil to a small frypan and lightly fry off sausages just to seal 2 Remove sausages from pan and cut into 1" pieces, set aside 3 Add onion, carrots and potato's to the hot pan. Place sliced sausages in saucepan with enough water to cover sausages by approx. Golden curried sausages are simply lovely served with white fluffy rice and tender green peas. Alert editor. It is super simple and delicious served over rice, and can be frozen and re-heated any time, making it great for busy women/mums. Add water and stir. 9. Enjoy the Best Ever Australian Curried Sausages for seriously good comfort food, Aussie style. Serve with steamed rice of naan bread. It is one of those meals your grandma used to make and are certainly one of those recipes that you expect to have handed down through the generations. Grilled sausages, onion slivers and green peas smothered in a  This is a family favourite for curried sausages and veg. I found this relatively recently in a free recipe book of Jamie’s recipes from Woolworth’s. Covered it and baked it in the oven for 1 hour! So incredibly easy and boy it was delicious! Cook sausages and drain fat from pan. Add to Cart. On top of that I piled the apples, capsicum, onion, sultanas and celery. Removes sausages from pan and slice into 1 cm pieces; Add onion, cook for 3 minutes. Bring to boil, stirring. Return sausages to pan and add corn and peas. Very yummy dish - thank you 😊 Curried sausages recipe, Bite – Iamprsquom pretty sure our mothers would have made the curried sausages recipe that can be found in the Edmonds Cookbook Iamprsquove used hot curry powder and finished with chutney but have added some freshly grated ginger and tomatoes to round out the flavour – bite. Can thicken with a little cornflour in cold water if curry is thin. Serve on bed of rice. In a pot melt some butter and fry sliced onions. It's a great way to use Add jam, sausages and sultanas and cook for a further 5 minutes. 4. 6 When fragrant add Apple, Banana, Jam and Relish. Mix together the remaining ingredients and add to the pot to thicken. Make a paste with the curry Cook Sausages, chop and put aside. 1 cup (150g) frozen peas. Jun 4, 2014 Her curry was more influenced by the British India's than anything from Thailand or the actual Indian continent. Serve this One Pot Curried Sausages and Potatoes with steamed rice or chapatis. Cut sausage into smaller pieces and place in saucepan. You really can’t go wrong with curried snags for the whole family, especially in Winter. 1,252 is totally gluten free and hearty, tasty family fare. 2 servings 1 kg Thick Sausages 1 tbsp Olive Oil 1 medium Onion Sliced Grandmas curried sausages. add 2 tablespoons of sultanas in step 5 My nan used to make a ‘curry’ similar to this one, with mince and sultanas, much to the horror of my Malaysian dad, who didn’t deem this to be a curry at all! While it may not be a ‘traditional’ curry, there’s something about it that just works! It nails that perfect balance of savoury Simple Curried Sausages are suitable to freeze for up to two months. Put sausages in saucepan, cover with cold water. Add frozen peas, sultanas and desiccated coconut and stir gently 1. Method: Add potatoes, sausages, sauteed onions, diced tomatoes and stock to slowcooker . Stir in jam and serve with rice. Reduce heat to medium and simmer, uncovered, 15-20 minutes, until potato is tender Curried Sausages was one of Nana’s most asked-for dinners. Great to eat on its own or serve it with rice, bread or mashed potato. Curried Sausages is an absolute classic… in fact, this recipe is based on the recipe Bec’s Mum made as she was growing up. Once the sauce has thickened add your sausages and eggs. Add sliced sausages and brown. Remove from pan and slice into chunks. Yahoo7 Stir in the curry powder and plain flour and cook for a further 1-2 min. Yes please! See more Curried sausages. Cook with MC out for 5 minutes at 100° on reverse + soft speed until slightly thickened. This version ended up pretty spicy so you might want to be a little lighter handed with the curry powder than I was. 10. Add curry powder, cook whilst stirring for 1 minute or so, until Curried Sausages - yum, will always cook curried sausage this way from now on. SN46 - (PETITE) - Curried Sausages quantity field. 3cm. Add carrots, zucchini and sausages to pan, bring to the boil Everyone will love these Best Ever Australian Curried Sausages with onion and green peas in a thick curry gravy. 2. 400g can diced tomatoes. It originally came from my baby brother when he was learning to cook. Season to taste. Cut potatoes into bite-sized pieces. Nothing is as comforting as a big I have been searching for a decent "made from scratch" recipe for the old fashioned family dish, Curried Sausages, for years, as opposed to the recipe bases that can be bought in the supermarket. Jun 24, 2019- Curried sausages are quite popular comfort food in Australia, this is Beef You can reduce sugar by mixing with sultanas or apple/applesauce. Heat frying pan, brown sausages, add onion and cook 2 minutes. I hated curried eggs and talking with Roy while we were cooking up this recipe his family ate curried eggs quite a This entry was posted in Gluten-free, Main Courses and tagged best curried sausages recipe, budget eats, curried sausages, curried sausages recipe, curried snags, dinner, easy curried sausages, easy curry recipe, easy dinner recipe, economical meal ideas, family meal idea, sausage recipe by Cauldrons and Cupcakes. These delicious slow cooker curried sausages are the perfect dinner dish for when you need to feed a hungry family. See great recipes for curried sausages too! Thick Sausages, Olive Oil, Onion Sliced, mild curry, beef stock, diced tomatoes, peas, sultanas ashandmatt. 4 Prior to serving thicken with cornflour and a little water if required. Curried sausages. 8. Add potatoes, 1 cup water and sausages to the pot. Rice, to serve. 5 I like to slice my sausages up then return them to the pot for serving 🙂 curried sausages jamie oliver recipes from the best food bloggers. 1 Place sausages in slow cooker. Add all other ingredients and cook for 5 mins on medium heat. 1 -2 tbsp curry powder. sultanas (1) surprise (1 Add remaining oil to same pan over moderate heat. Reduce heat to medium and simmer, uncovered, 15-20 minutes, until potato is tender Heat oil in fry pan, add sausages and cook until sausages have browned. For a budget friendly dinner, you can’t go past sausages. Cover and simmer 20  2 tablespoons curry powder. curried sausages with sultanas